Pineapple Chicken Wings
Author: Kraft Kitchen
Prep time: 15 mins
Cook time: 1 hour
Total time: 1 hour 15 mins
Serves: 6
2 lb (900 g) chicken wings, separated at joints, tips removed 1 can (14 fl oz/398 ml) pineapple tidbits in juice, undrained 1 cup Kraft Sweet & Sour BarBQ Sauce Preheat oven to 400°F. Place wings in greased 13 x 9 inch baking pan. Bake 30 min. Drain pineapple, reserving ¼ cup juice. Mix juice with barbecue sauce and pineapple. Spoon over wings; toss to coat. Bake an additional 30 minutes or until wings are cooked through. Recipe by Alberta Chicken Producers Recipes and Industry Information at https://chicken.ab.ca/pineapple-chicken-wings/
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